Additional actions:

Cooked : a natural history of transformation / Michael Pollan
Large Type Large Type | Thorndike Press, a part of Gale, Cengage Learning | 2013 | Large print edition.
Not Available at Adult Large Type Nonfiction (DUE 07-21-15)
close only show available only show available only show available only show available
see all

Items

Location Call No. Volume Status Note
Adult Large Type Nonfiction 641.5 P DUE 07-21-15

Details

Publisher
Waterville, Maine : Thorndike Press, a part of Gale, Cengage Learning, 2013.
Edition
Large print edition.
Descript
689 pages (large print) ; 23 cm.
Series
Thorndike Press large print nonfiction
Thorndike Press large print nonfiction series.
Summary
"In Cooked, Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements--fire, water, air, and earth--to transform the stuff of nature into delicious things to eat and drink. In the course of his journey, he discovers that the cook occupies a special place in the world, standing squarely between nature and culture. Both realms are transformed by cooking, and so, in the process, is the cook"-- Provided by publisher.
Bibliog.
Includes bibliographical references.
Subject
Genre
ISBN
9781410456533
1410456536
NoveList Results
-
Other Sources
View in classic catalog View in classic catalog View MARC display View MARC display
Back to top